Details
Before you start your rum tasting and knot tying, get some food in your system!
We will have a dinner available to purchase by Back East Catering at 6pm, since Tie One On begins at 7pm
RSVP required by October 15th for this dinner.
Back East will be taking payments directly on the night of the event.
Rum Glazed Grilled Chicken
Cuban Red Beans
Steamed Basmati Rice
Roasted Vegetable
Green sauce
$16
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